July 1, 2011
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Summer
at Shook!
Shook! welcomes you into its culinary world
with Chef Kevin Cape's teasing tastes of
its new menu.
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1,
2, 3, Shook! Is Ready To Go Lunch!
Select two courses from the changing menu
plus coffee or tea for only RMB 123net
from Monday to Saturday for lunch.
Add an extra RMB 45 for an extra course.
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The World of Shook!
Dining Without Borders
RMB
988net dinner for
two taking you on a whirlwind tour of Malaysia,
Thailand, Japan, Europe and beyond.
From the signature Snow White Dancing Prawns
to Crepes Suzette, this 5-course menu highlights
the very best from Shooks!'s live theater
kitchen.
The journey begins with a Caviar Royal champagne
cocktail and ends over tea or coffee. |
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Shook!'s
Wine Collection Goes Vertical
Shook! delights Shanghai wine connoisseurs
with rare bordeaux vertical collections
from 1945-2008.
Two of the world's largest and finest vertical
wine collections from 
Cheval Blanc and
d'Yquem, along with other premium wines,
are now available at Shook! Shanghai. |
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This press release has been syndicated from Xinwengao, who is responsible for the content distributed via its newswire.
