August 31, 2011
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Ideal
Autumn Game Menu
Autumn, the fall season, when many vegetables
ripen, wild mushrooms appear, and game meats
come back to the menu. Master Chef Tan and
his team create such flavorsome yet wholesome
offerings as stewed mutton with Chinese
wolfberry and herb, stewed wild duck with
mushrooms and tangerine peel and many more.
Tel: (86 10) 6590 3388 ext 5038 |
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All
about Curry
Are you ready for something hot and spicy?
Check out the dishes like stir-fried crab
with red curry, braised sea whelk with yellow
curry, seafood with green curry and many
others, you will be running off for lots
of water by the end of this dining session.
If you think you can handle it, don’t hesitate
to drop by at Ma Cherrie Thai & Vietnamese
Restaurant!
Tel: (86 10) 6590 3388 ext 5697 |
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Alaska
King Crab Set Meals
Live crabs from Alaska have the most succulent,
juicy and tasty meat, and are also rich
in Taurine and Chitin. In the coming 3 months,
Keikoku Japanese Restaurant presents a change
in flavor, to accompany the change in season.
If you are an Alaska crab lover, what are
you waiting for?
 Tel:
(86 10) 6590 3388 ext 5695
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Delicious
Hairy Crab
September 1 - December 31
Attention to all crab aficionados - time
for hairy crab again! This year, our celebrity
chef Zhao Ren Liang and his team picked
the fattest and freshest crabs to create
you a plentiful selection of hairy crab
dishes which will surely tantalize your
taste buds.
Tel: (86 10) 6590 3388 ext 5031
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Comfort
Food without the Guilt
Come and find out how we can help to take
care of your health at Simple House Lu Cuisine
Restaurant. You are what you eat! If you
take charge of your health by eating knowledgeably,
you can have a healthy life. Health is Wealth!
Investing in your food is the smartest investment
of all.
Tel: (86 10) 6590 3388 ext 5673 |
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Discover
Australia - Tantalizing food from Down Under
Dinner Only
Australia is known as a multi-cultural country
with a wide variety of tantalizing food
made from fresh ingredients and cooked in
different methods. Choose your favorite
appetizer, main course and dessert selections
for your memorable dining experience.
 Tel:
(86 10) 6590 3388 ext 5406 |
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Celebrate
Mid-Autumn Festival in Style
September 12
Dinner Only
RMB1280 + 15% service charge per person
Dedicate your family time at this Mid-Autumn
Festival, where everyone can enjoy a gastronomic
spread of International cuisine and 360
degree panorama view. There's no better
way to spend quality family time at the
Summit Club Restaurant!
Tel: (86 10) 6590 3388 ext 5406
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Haunted
Halloween Dinner
October 31
Dinner Only
RMB888 + 15% service charge per person
Pull out your fancy costumes and join
a 5-course dinner party this Halloween
at the Summit Club Restaurant, with 360
degree panoramic view.
Tel: (86 10) 6590 3388 ext 5406
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Elegant
Afternoon Tea
3:00pm - 6:00pm
RMB138 + 15% service charge per person inclusive
a cup of coffee or tea
Featuring a delightful array of cakes, cookies,
pastries and popular Asian snacks and dishes,
be inspired to recreate tea-time as a special
meal that is to be savored and enjoyed.
Impress your loved ones with Indonesian
banana fritters, curry dumplings, coconut
pie and many more.
Tel: (86 10) 6590 3388 ext 5324
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Enjoy
the Weekend Lobster Brunch
Saturdays and Sundays
11:30am - 3:00pm
RMB298 + 15% service charge per person inclusive
of unlimited sparkling wine, red/white wine,
draught beer and soft drinks
Relax and reconnect with friends and family.
Enjoy a lazy weekend with fine company and
food inclusive of lobster.
Tel: (86 10) 6590 3229 |
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Cuisine
Around the Globe
6:00pm -10:00pm
RMB298 + 15% service charge per person inclusive
of unlimited red/white wine, draught beer
and soft drinks
Not to be missed all time favorite food
from the world @ Skyline Ca .
Monday - Da Pai Dang Night
Tuesday - India Night
Wednesday - Italy Night
Thursday - Mediterranean Night
Friday - Fruit Night
Saturday - South East Asia Food Night
Sunday - BBQ Night
Tel: (86 10) 6590 3229 |
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Have
a French Chocolate Fondue Break
2:00pm - 5:30pm
RMB158 + 15% service charge per person
Spoil yourself with an indulgent French
chocolate fondue, accompanied by a selection
of fresh fruit and marshmallows and many
more, dip in with delight.
 Tel:
(86 10) 6590 3690 |
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From
September 1 - November 30 |
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This press release has been syndicated from Xinwengao, who is responsible for the content distributed via its newswire.
